Cachi is located to the west of the province of Salta, located in a large valley at the feet of the colossal Nevado de Cachi. The hispanic settlement today presents its architectural beauty borne of the union of the art of the ancient settlers and of the Spanish conquistadors, with buildings made from stone, adobe and cane. The main road with shops is a 5-minute walk away. Rosario de la Lerma is … more

Cachi is located to the west of the province of Salta, located in a large valley at the feet of the colossal Nevado de Cachi. The hispanic settlement today presents its architectural beauty borne of the union of the art of the ancient settlers and of the Spanish conquistadors, with buildings made from stone, adobe and cane. The main road with shops is a 5-minute walk away. Rosario de la Lerma is approximately 5 hours away by car. Renovated in 2012, this air-conditioned, family-friendly hotel offers 12 rooms in total. It has a warm atmosphere and a restaurant serving Andean gourmet cuisine, as well as having sufficient space for contemplation of nature and art, with a personalised and friendly service. The old Bergesi family house has been added to with features made from recycled materials. Guests will find large rooms, balconies and galleries, a living room with fireplace and a dining area. Guests are welcomed in the lobby, which offers a hotel safe and cloakroom, and further facilities include a café, wireless Internet access and room service. Those arriving by car may leave their vehicles in the hotel car park. Each guest room is different in size, features, architecture, art and decor, so there is something to suit each guest. The colourful rooms are built in local stone and come with free wireless Internet access. All rooms come with a private bathroom with a shower/bathtub and a hairdryer, and offer a double or king-size bed. Further standard features of accommodation units include individually regulated air conditioning and heating, a direct dial telephone, safe, minibar and a balcony/terrace. A continental breakfast with fresh fruit, juice and bread is served each morning at the hotel. Lunch and dinner can be enjoyed à la carte. The cafe has a selection of wines, cocktails and whiskeys, and the restaurant offers Andean cuisine and an extensive wine list, in which the chef fuses typical Andean regional meals with gourmet flair.

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